Tasty, cute and easy to make. These Pumpkin Macaroons won't disappoint and are perfect for any occasion. Whip up a batch today and see for yourself!
Preheat your oven to 350 F.
In a large bowl, whisk the egg white until fluffy adding the sugar in slowly.
Add the coconut, and the rest of the ingredients into the sugar/egg mixture and stir them until well blended.
Roll the mixture into balls (about 1 1/2 inch) and place them onto the cookie sheet
Place one pumpkin seed into the the top of each ball (to create a stem)
Bake them for about 10 minutes or until golden brown.